Tag: vegan protein
-
UMass Scientist Learns How to Improve the Taste of Vegan Protein
As veganism continues to grow worldwide, food scientists have been working to improve the taste of vegan protein. They also want to create healthier, more sustainable plant-based proteins, as many existing products have fallen short in these areas. Products they’ve been working on perfecting include the following: plant-based meat, fish, milk, cheese, and eggs. Food…
-
10 Ways to Get The Protein You Need (Without Eating Meat)
Proteins are nitrogenous organic compounds, consisting of long chains of amino acids made up of large molecules. These compounds are essential to the functioning of every living organism, both large and small. Here are just a few important benefits of protein: – It comprises the majority of molecular elements that make up our hair and…