Tag: garlic
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How to Make A Savory Rigatoni Pie Recipe With Homemade Marinara
Marinara, a versatile ingredient, adds a zesty, tangy flavor to many Italian dishes. Historians believe marinara sauce originated in the southern region of Italy around Naples or Sicily. Tomatoes first appeared in Europe when explorers brought them over from the New World in the 16th century. From there, a simple sauce of tomatoes, olive oil,…
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15 Things Never to Feed A Dog
Your dog is like family to you. It makes sense that you feed your pet with good quality natural pet foods to keep them healthy and happy. But did you know certain human foods are dangerous for dogs? Here is a list of the foods you should never serve your dog as dog food. Dogs…
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Science Explains 5 Foods That Help Kill Cancer Cells
Hippocrates was the father of Western medicine, and he recommended that his patients use food for treatment. Centuries before modern technology and medical advances, he realized how an essential diet was imperative to overall well-being. Current research is finding that Hippocrates may be on the right track, even when it comes to specific foods that…
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11 Benefits of Garlic Oil, According to Science
Garlic and Garlic Oil respectively has been around for a very long time. Since ancient history, people have used garlic both as a cooking accessory and as natural medicine. Pungent in taste and smell like the onion (its close cousin), garlic continues to be consumed for its culinary and health benefits by people all over…
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Science Explains What Happens to Your Body When You Eat Garlic Every Day
Garlic, a species of onion, has been eaten by humans for centuries. It has been used by ancient cultures for religious and spiritual reasons. It has been a key ingredient for delicious dishes and meals around the world. And, of course, it’s used for its medicinal properties! But can eating garlic regularly really have any…